Top 10 Restaurants In Bengaluru

Bengaluru

Bengaluru, often referred to as the “Silicon Valley of India,” boasts a vibrant culinary scene that caters to diverse palates. From traditional South Indian fare to international cuisines, the city offers a plethora of dining options. Below is a curated list of the top 10 restaurants in Bengaluru, complete with detailed information to assist new tourists and city visitors.

1. Karavalli

  • Location: Gateway Hotel, Residency Road
  • Description: Karavalli offers an authentic coastal dining experience, specializing in traditional recipes from the southwestern coast of India. The ambiance reflects the rich heritage of coastal homes, providing a warm and inviting atmosphere.
  • Cost per Person: Approximately ₹2,000
  • Cuisine: Coastal Indian
  • Specialties: Mangalorean fish curry, appam, and seafood platters.
  • Reviews: Diners praise the restaurant for its authentic flavors and exceptional service.

2. The Only Place

  • Location: Museum Road
  • Description: A favorite among locals and tourists, The Only Place is renowned for its American and Continental dishes. The casual and cozy setting makes it ideal for family gatherings and casual outings.
  • Cost per Person: Approximately ₹1,000
  • Cuisine: American, Continental
  • Specialties: Steaks, burgers, and apple pie.
  • Reviews: Patrons appreciate the generous portions and nostalgic ambiance.

3. Toit Brewpub

  • Location: Indiranagar
  • Description: Toit is a popular microbrewery offering a variety of craft beers brewed in-house. The vibrant atmosphere, combined with a diverse menu, makes it a must-visit spot for beer enthusiasts.
  • Cost per Person: Approximately ₹1,500
  • Cuisine: Pub, Italian
  • Specialties: Wood-fired pizzas, craft beers, and pork ribs.
  • Reviews: Visitors commend the lively ambiance and quality of brews.

4. Koshy’s

  • Location: St. Mark’s Road
  • Description: An iconic establishment since the 1940s, Koshy’s offers a blend of Indian and European dishes. Its old-world charm and historical significance make it a beloved spot among locals and celebrities alike.
  • Cost per Person: Approximately ₹800
  • Cuisine: Indian, European
  • Specialties: Appam with stew, fish curry, and bread pudding.
  • Reviews: Diners appreciate the nostalgic ambiance and diverse menu.

5. Mavalli Tiffin Room (MTR)

  • Location: Lalbagh Road
  • Description: Established in 1924, MTR is synonymous with authentic South Indian vegetarian cuisine. The restaurant maintains its traditional approach, offering a no-frills dining experience that focuses on quality and taste.
  • Cost per Person: Approximately ₹250
  • Cuisine: South Indian
  • Specialties: Rava idli, masala dosa, and filter coffee.
  • Reviews: Guests laud the consistent quality and traditional flavors.

6. Nagarjuna

  • Location: Residency Road
  • Description: Nagarjuna is renowned for its authentic Andhra cuisine, offering flavorful and spicy dishes that are a treat for spice enthusiasts. The traditional banana leaf serving enhances the dining experience.
  • Cost per Person: Approximately ₹800
  • Cuisine: Andhra
  • Specialties: Andhra thali, biryani, and chili chicken.
  • Reviews: Diners appreciate the rich flavors and generous portions.

7. Truffles

  • Location: Koramangala
  • Description: Truffles is a popular spot among the youth, known for its casual dining experience and a menu that boasts a variety of burgers, steaks, and desserts.
  • Cost per Person: Approximately ₹600
  • Cuisine: American, Continental
  • Specialties: Burgers, steaks, and mud pie.
  • Reviews: Patrons commend the value for money and prompt service.

8. Rim Naam

  • Location: The Oberoi, MG Road
  • Description: Nestled amidst lush gardens and surrounded by a serene water body, Rim Naam offers an enchanting alfresco dining experience. Specializing in authentic Thai cuisine, the restaurant provides a tranquil escape from the city’s hustle and bustle.
  • Cost per Person: Approximately ₹2,500
  • Cuisine: Thai
  • Specialties: Tom Yum soup, Phad Thai, and Thai green curry.
  • Reviews: Diners praise the restaurant for its authentic flavors, serene ambiance, and impeccable service.

9. Byg Brewski Brewing Company

  • Location: Hennur
  • Description: As one of Asia’s largest microbreweries, Byg Brewski offers a sprawling space with multiple seating options, including open-air terraces and indoor areas. The rustic ambiance, combined with a diverse menu and craft beers, makes it a popular destination for both locals and tourists.
  • Cost per Person: Approximately ₹1,500
  • Cuisine: Continental, Asian, Indian
  • Specialties: Craft beers, wood-fired pizzas, and sushi platters.
  • Reviews: Visitors appreciate the expansive setting, variety of brews, and eclectic menu offerings.

10. Time Traveller

  • Location: Bommasandra Industrial Area
  • Description: Located within the Sai Vishram Business Hotel, Time Traveller is a pure vegetarian restaurant known for its diverse buffet spreads and à la carte options. The contemporary decor and emphasis on healthy, wholesome dishes make it a favorite among health-conscious diners.
  • Cost per Person: Approximately ₹800
  • Cuisine: Multi-cuisine (Vegetarian)
  • Specialties: Paneer tikka, vegetable biryani, and an array of salads.
  • Reviews: Guests commend the restaurant for its cleanliness, variety of dishes, and attentive service.

These restaurants offer a diverse range of culinary experiences, ensuring that visitors to Bengaluru can savor the rich tapestry of flavors the city has to offer.